I have a few quick updates:
– Please note my phone number has changed on the contact page.
-I am not currently selling honey at the French Quarter Market, however, I will be back there on Sunday, Dec 1.
-I am taking a break from all the markets for at least January and February. Either stock up before Christmas or contact me directly if you need more honey and I’m not at the markets.
-I have a brand new Spicy Honey I invite you all to try! Come see me at the Downtown Market in City Hall or Salisbury Market in Sherwood Park!
That’s all! The bees are wrapped up and warm for the winter. They looked really good going into winter so fingers crossed they come out looking okay too. In the meantime, I’m cross-country skiing!
One of the most frequent questions I get is “how do you get dandelion honey?”. This photo should explain it. Yes, those are all dandelions in the springtime!
The work is finally wrapping up for the season! I’ve fed my bees sugar syrup to get them through the winter but with the warm weather they’re out flying around, robbing anything with even a trace of sugar or honey on it. In the fall, there are lots of worker bees who want to collect nectar but there is no nectar for them to collect. Instead, they steal honey or sugar from anywhere they can get it. That means they’re sneaking into my extracting room to take honey from the honey boxes I’ve taken off their hive. Once in there, they get disoriented and can’t get out again. They’ve been clustering on the top of my window overnight and in the morning I knock them into a bucket and take them out. I’ve only had to do it twice, but even that is too much. Robbing bees spread diseases and once they get robbing they are more likely to rob out neighbouring hives, which can devastate that hive’s ability to overwinter. So next year the top item I need is a 100% bee-proof extracting room.
On another note, thanks to the folks who came out and helped harvest potatoes! I have lots of beautiful potatoes available now, so contact me if you would like to stock up on your winter supply. I’m selling them unwashed to maximize storage life (but they’re just dusty rather than dirty so they’ll be easy to wash), and I would prefer to sell in 25 lb or larger quantities but I can do smaller as well. So contact me if you’re interested.
And I’m still selling honey at Salisbury Farmer’s Market. On October 6th the market moves inside the greenhouse for the winter and I’m looking forward to see how the indoor market compares to being outside!
I’m also still working on the little cabin… I spoiled myself by buying a beautiful soapstone stove to heat it over the winter. And I managed to get my paws on some 1″ limestone flooring to use as my hearth! I’m really excited to install it and I’ll post photos once it’s in.